Highlight the inheritance and traditions
Highlighting the heritage and valuing endogenous products grown, whenever possible, in our land.
Pick up traditions and redefine them with a quality signature.
This is what we want for the restaurant 7Quintas.
We would like to seen as a reference in the regional overview, involving a Mediterranean kitchen with inspiration in the Alentejo gastronomy. Aiming to promote regional dishes in accordance with a plan of environmental, economic and social sustainability.